Review what happened in the 2019 edition:

+6500

VISITORS

3

DAYS

+350

EXHIBITORS

11540

FB FANS

Expo Carnes y Lácteos is the most important event in the meat and dairy industry in LatAm.

90%

of the assistants
are decision makers

Conferencias Magistrales

DAVID BARREIRO
"THE FUTURE OF MEAT"
february 26
18:30 - 20:00 hrs.
JOHN STIKA
"CERTIFIED ANGUS BEEF"
february 27
9:00 - 10:00 hrs.
MARK POST
"INNOVATION IN ALTERNATIVE PROTEINS: ARE THEY DISRUPTIVE?"
february 27
10:30 - 11:30 hrs.
RANDY BLACH
"CATTLEFAX"
february 28
9:00 - 10:00 hrs.
ERICK GUERRERO
"ECONOMIC PERSPECTIVES 2019"
february 28
10:30 - 11:30 hrs.

SIMULTANEOUS MICRO-TEACHING SESSIONS ON THE EXHIBITION FLOOR

FROM 13:00 TO 15:00 HRS, IN THE CONFERENCE AND CONTINUOUS TRAINING AREA

Line of business

Learn more about Expo Carnes y Lácteos


Review what happened in the last edition

An event of COMECARNE

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Cintermex as venue

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